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Registered Dietitian and plant-forward food blogger sharing delicious under-an-hour recipes, meal prep tips, pantry essentials, and plant-based proteins to help you build balanced plates and eat more plants your way. Website: www.addybean.com
Let's Eat More Plants! www.addybean.com Simple Recipe for a gentle and nourishing January Roasted Romanesco with Parmesan. Roasting veggies is my go-to for a healthy, easy side or meal addition. Simple recipes like this make eating well effortless! January Cooking Inspiration This month I’m sharing some of my one-pot faves. Soups, stews, curries, and more are a low effort, healthy, and easy way to nourish yourself this month. Easy January Recipe Creamy Sweet Potato and Rotisserie Chicken Soup...
Let's Eat More Plants! www.addybean.com Simple Recipes for a Deliciously Easy Holiday Each recipe is simple to make, big on flavor, and designed to bring a little calm to your holiday kitchen.Check out my Healthier Zucchini Casserole for your Thanksgiving spread. Zucchini Casserole Easy Thanksgiving Side No Oven Required! Air Fryer Brussels Sprouts with a Horseradish Aioli This is one of my go-to Thanksgiving side dishes. Why? It takes zero precious oven space. The Brussels sprouts get...
Let's Eat More Plants! www.addybean.com Celebrate Pumpkin Season! This creamy pumpkin soup recipe is easy delicious and perfect for Pumpkin & Soup season! October at the Farmers Market! Squash Season in full swing! Root veggies like sweet potatoes Apples, pears, grapes, figs, plums Carrots, beets, turnips Kale, collards, Swiss chard, lettuces Late Season tomatoes and peppers Fresh herbs (parsley, dill, basil, cilantro) WOW that list is making me hungry! Celebrating Pear Season with a Tasty...