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Registered Dietitian and plant-forward food blogger sharing delicious under-an-hour recipes, meal prep tips, pantry essentials, and plant-based proteins to help you build balanced plates and eat more plants your way. Website: www.addybean.com
Let's Eat More Plants! www.addybean.com Fun Recipe with Mache! Recipe: Mâche Salad with Roasted Beets, Feta, and Hazelnuts April Cooking Tip: Dress tender greens at the very last minute Delicate greens like mâche, baby spinach, arugula, and butter lettuce wilt quickly once they hit oil and acid. Toss your salad right before serving, and your greens will stay fresh, lively, and beautiful on the plate.Repurpose those greens! Wilted dressed greens actually work great warmed up in a pan as a...
Let's Eat More Plants! www.addybean.com Simple Recipe for a gentle and nourishing January Roasted Romanesco with Parmesan. Roasting veggies is my go-to for a healthy, easy side or meal addition. Simple recipes like this make eating well effortless! January Cooking Inspiration This month I’m sharing some of my one-pot faves. Soups, stews, curries, and more are a low effort, healthy, and easy way to nourish yourself this month. Easy January Recipe Creamy Sweet Potato and Rotisserie Chicken Soup...
Let's Eat More Plants! www.addybean.com Simple Recipe for a Deliciously Easy Holiday Marshmallow Chocolate Chip Cookies for an easy Holiday Cookie that is super quick to whip up! December Cooking Inspiration Starts Here This month I’m sharing a winter produce highlight featuring root vegetables (plus a recipe), a recipe round up of my favorite holiday cookie recipes, a free meal-prep resource, and a small life update! Winter Produce Highlight Root Veggies! Carrots, beets, turnips, rutabaga,...