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Registered Dietitian and plant-forward food blogger sharing delicious under-an-hour recipes, meal prep tips, pantry essentials, and plant-based proteins to help you build balanced plates and eat more plants your way. Website: www.addybean.com
Let's Eat More Plants! www.addybean.com Celebrate Pumpkin Season! This creamy pumpkin soup recipe is easy delicious and perfect for Pumpkin & Soup season! October at the Farmers Market! Squash Season in full swing! Root veggies like sweet potatoes Apples, pears, grapes, figs, plums Carrots, beets, turnips Kale, collards, Swiss chard, lettuces Late Season tomatoes and peppers Fresh herbs (parsley, dill, basil, cilantro) WOW that list is making me hungry! Celebrating Pear Season with a Tasty...
Let’s Eat More Plants!Simple, delicious recipes and smart ideas to help you eat more plants, your way. No guilt. No rules. Just real food that fits your life. Happy Harvest! September at the Farmers Market Tomatoes, peppers, zucchini, cucumbers Melons & late-season berries Apples, pears, grapes, figs, plums Winter squash, pumpkins, sweet potatoes Carrots, beets, turnips Kale, collards, Swiss chard, lettuces Fresh herbs (parsley, dill, basil, cilantro) WOW that list is making me hungry! 🎉...
Let’s Eat More Plants!Simple, delicious recipes and smart ideas to help you eat more plants, your way. No guilt. No rules. Just real food that fits your life. Happy Summer! July at the Farmers Market Swimming Pool Summer GIF by pikaole Berries and cherries are out in full force! I’ve made several batches of freezer jam so I can enjoy fresh fruit all year long. You’ll also find plenty of summer produce: garlic scapes, summer squash, sugar snap peas, radishes, salad greens, and fresh herbs....