My Meal Prep Series (Part 4 of 6!) 🎉 Check Out My Freebee!
Read my latest meal prep article on How To Meal Prep Like a Dietitian: Foods That Stay Fresh and Flavorful All Week
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Registered Dietitian and plant-forward food blogger sharing delicious under-an-hour recipes, meal prep tips, pantry essentials, and plant-based proteins to help you build balanced plates and eat more plants your way. Website: www.addybean.com
Let's Eat More Plants! www.addybean.com Simple Recipe for a gentle and nourishing January Roasted Romanesco with Parmesan. Roasting veggies is my go-to for a healthy, easy side or meal addition. Simple recipes like this make eating well effortless! January Cooking Inspiration This month I’m sharing some of my one-pot faves. Soups, stews, curries, and more are a low effort, healthy, and easy way to nourish yourself this month. Easy January Recipe Creamy Sweet Potato and Rotisserie Chicken Soup...
Let's Eat More Plants! www.addybean.com Simple Recipe for a Deliciously Easy Holiday Marshmallow Chocolate Chip Cookies for an easy Holiday Cookie that is super quick to whip up! December Cooking Inspiration Starts Here This month I’m sharing a winter produce highlight featuring root vegetables (plus a recipe), a recipe round up of my favorite holiday cookie recipes, a free meal-prep resource, and a small life update! Winter Produce Highlight Root Veggies! Carrots, beets, turnips, rutabaga,...
Let's Eat More Plants! www.addybean.com Celebrate Pumpkin Season! This creamy pumpkin soup recipe is easy delicious and perfect for Pumpkin & Soup season! October at the Farmers Market! Squash Season in full swing! Root veggies like sweet potatoes Apples, pears, grapes, figs, plums Carrots, beets, turnips Kale, collards, Swiss chard, lettuces Late Season tomatoes and peppers Fresh herbs (parsley, dill, basil, cilantro) WOW that list is making me hungry! Celebrating Pear Season with a Tasty...